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Feta
Smooth to crumbly in texture, creamy and salty in flavor.
This cheese is a flavorful surprise—perfect for summer salads, pizza, on crackers, dipped in soup, or even paired with olives.
Flavors : Creamy & Salty
Description
Detail
Origin technique: Greece
Milk: Raw cow milk
Family: Fresh
Type: Semi-soft
Texture: Crumbly
Color: White
Flavor: Creamy and salty
Aroma: Milky
Storage
Refrigerate at 0 – 4 C. exp: Exp: 4 Month from the date of production.
Ingredients
Fresh milk, sea salt, rennet, lactic acid culture
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